tag:blogger.com,1999:blog-5856902997555228057.post2864019153157145367..comments2023-12-24T10:51:48.745-06:00Comments on <b>~ Whitfield's Home ♥ In The Country ~</b>: Blueberry Cheese DanishAnonymoushttp://www.blogger.com/profile/02654155175659526026noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5856902997555228057.post-18011319829734221562014-12-28T13:03:22.467-06:002014-12-28T13:03:22.467-06:00Sorry for the month delayed answer....
I try to us...Sorry for the month delayed answer....<br />I try to use the whole can :))Anonymoushttps://www.blogger.com/profile/02654155175659526026noreply@blogger.comtag:blogger.com,1999:blog-5856902997555228057.post-62635608051290441042014-11-23T11:29:22.967-06:002014-11-23T11:29:22.967-06:00I have had a crescent bread before with cherry pie...I have had a crescent bread before with cherry pie filling and cream cheese. Do you just eye ball the amount of caned pie filling or try to use a whole can! I plan on making 2 of your recipe breads for Thanksgiving 2014! I have you bookmarked and shared so I don't lose this :DKataTudehttps://www.blogger.com/profile/01497205031963538953noreply@blogger.comtag:blogger.com,1999:blog-5856902997555228057.post-18306791768765790452013-08-29T13:40:35.623-05:002013-08-29T13:40:35.623-05:00Hi Anonymous,
I have not tried fresh peaches, jus...Hi Anonymous,<br /><br />I have not tried fresh peaches, just canned! I bet it would be awesome though! Fresh is always better!<br />I would use 3-4 peaches, cut up. You could always eat the ones that don't fit ;) I like a lot of fruit in mine. <br />Let me know if you try it!Anonymoushttps://www.blogger.com/profile/02654155175659526026noreply@blogger.comtag:blogger.com,1999:blog-5856902997555228057.post-66740367097759695422013-08-29T11:00:34.581-05:002013-08-29T11:00:34.581-05:00Have you tried fresh peaches in this recipe? if so...Have you tried fresh peaches in this recipe? if so, how much?Anonymousnoreply@blogger.com